Slide 1

Set Menu

Two courses  $65

Three courses  $75

Four courses  $85


Salumi

Salumi
Mixed hand cut artisan meats with soft cheese, Lombardi pickles & olives

Veggie
Pickles, soft cheeses, mint & chilli oil, Sicilian olives & grilled vegetables


Primi

Arancini
Pea & mint with lemon pesto, pangrattato & crispy herbs

Stuffed Mushrooms
Veal & olives topped with crispy breadcrumbs & pecorino

Polpette
Pork & fennel, orange & saffron


Secondi E Pasta

Spring Lamb
Fried risotto, beetroot,& jus

Beef Cheek
Pea fregola, mint pesto & ricotta

Eggplant
Osso buco style served with risotto Milanese

Risotto
Spring lemon, garden peas & asparagus

Linguine Marinara
Shark Bay seafood & tomato bisque

Campanelle
Wild mushroom ragu & mascarpone


Dolce

Flourless Orange Torta
Mascarpone & local honey

Vanilla Panna Cotta
Sour cherries & dark chocolate

Cheese Selection
Fig jam & crispbreads

Minimum 10 people applies.