Menus

Breakfast
Start your day the Italian way at Julio’s! Enjoy freshly brewed coffee paired with dishes like our banoffee french toast and vibrant italian purgatory or our house favourite eggs benny. Whether you’re craving something light or hearty, our breakfast options are the perfect way to fuel your morning
Lunch
Dinner

GRAB & GO

Private Dining
Indulge in handcrafted menus featuring locally sourced and international produce, all paired with exceptional service. We offer a variety of packages available to suit any occasion – work with our dedicated Events Team to bring your vision to life!




Meet The Team

SHANE MICHAEL
General Manager
SHARANG BHAN
Restaurant Manager
Sharang, the Restaurant Manager at Julio’s, has extensive experience across various brands and cuisines. With a degree in hospitality, he brings a well-rounded perspective to food and beverage service. Sharang believes food unites people and aims to create shared dining experiences that resonate with every guest.
JULIO’S ITALIAN
Food & Beverage Team
What''s On
Discover Julio’s Italian — where every visit offers an opportunity to enjoy exciting upcoming events you won’t want to miss!

Italian Table Package
Craving a cosy winter night? Enjoy an Italian share-style feast for two partnered with Plateful Perth Winter Dining Festival, available Thursday to Saturday in August.

Cannoli Month
Celebrate National Cannoli Day all month long with our signature ricotta and pistachio cannoli – crisp, creamy, and irresistibly nutty.

Pasta Special
Enjoy our pasta of the day with your choice of wine or beer for $25 in our warm, heritage venue. A weekly ritual worth slowing down for.