Julio's Italian Restaurant

Perth’s favourite Italian restaurant, located at the Holiday Inn West Perth, has its home at the former residence of one of Perth’s fashion moguls Walsh's Menswear. Built in 1902, the heritage-listed building was carefully restored on the exterior to accommodate the modern restaurant, whilst paying homage to the iconic history it holds.

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Menus

Our Executive Chef along with his passionate team, has developed a rich menu inspired by the authentic and wholesome flavours of Italy. Featuring a delicate salumi menu, fresh housemade pasta and a selection of hearty mains – discover an Italian dining experience to remember at Julio’s.

Breakfast

Start your day the Italian way at Julio’s! Enjoy freshly brewed coffee paired with dishes like our banoffee french toast and vibrant italian purgatory or our house favourite eggs benny. Whether you’re craving something light or hearty, our breakfast options are the perfect way to fuel your morning

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Lunch

Take a break and treat yourself to Julio’s delicious lunch menu. From fresh salads to wood-fired pizzas and authentic Italian pasta dishes, every bite is crafted with the finest ingredients to satisfy your midday cravings.

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Dinner

Our expertly crafted dinner menu features rich pastas, house-made salumi, and melt-in-your-mouth slow-cooked dishes. Each bite is a celebration of Italy’s timeless culinary traditions, promising an unforgettable dining experience.

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GRAB & GO

Looking for a quick, delicious meal on the go? Whether you’re heading to the airport or have a busy day ahead, Julio’s Italian has you covered. Our convenient grab & go meals are perfect for breakfast or lunch, offering the authentic flavours of Italy to satisfy your cravings anytime.

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Private Dining

With beautiful high ceilings and impressive open fireplaces, the heritage listed Julio’s Restaurant is the perfect venue for your next event.

Indulge in handcrafted menus featuring locally sourced and international produce, all paired with exceptional service. We offer a variety of packages available to suit any occasion – work with our dedicated Events Team to bring your vision to life!

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Meet The Team

SHANE MICHAEL

General Manager

Shane brings a wealth of experience in hospitality and management to his role. Inspired by Australia’s multicultural influences and his travels to Italy, he has developed a deep appreciation for Italian cuisine. Shane believes cuisine tells the stories of our heritage and strives to create memorable dining experiences.

SHARANG BHAN

Restaurant Manager

Sharang, the Restaurant Manager at Julio’s, has extensive experience across various brands and cuisines. With a degree in hospitality, he brings a well-rounded perspective to food and beverage service. Sharang believes food unites people and aims to create shared dining experiences that resonate with every guest.

JULIO’S ITALIAN

Food & Beverage Team

With decades of combined industry experience, our talented food and beverage team has honed their skills in all corners of the globe, bringing a rich tapestry of flavours to your plate. Passionate about cooking and dedicated to delivering memorable dining experiences, each member infuses their love of Italian cuisine into every dish they create, and every dish they serve.

With a mix of backgrounds and culinary knowledge, our team delivers an exceptional dining experience for our guests.